Organic Arbequina Extra Virgin Olive Oil
This White Truffle Seasoning is made from our organic Arbequina Extra Virgin Olive Oil, infused with dried truffle and natural aroma of Tuber Magnatum Pico, the most prized white truffle of Piedmont and the Istrian peninsula. A combination designed to preserve the elegance of the EVOO and express the aromatic depth of the truffle with balance and precision.
On the nose, it unfolds a deep and delicate aroma, true to the Italian truffle tradition. On the palate, it is harmonious and enveloping, where the smoothness of the Arbequina olive acts as the perfect base for the truffle to express itself without any harshness.
A condiment designed for use as a finishing touch to dishes. Just a few drops are enough to enhance pasta, risottos, meats, fish, eggs, carpaccios, cheeses, or truffled potatoes, adding complexity and character without overpowering the dish.
The 500ml format is designed for continuous use, maintaining the quality and stability of the product intact.
Store in a cool, dry place, protected from light.
Best before 14 months.
Energy value: 900 kcal / 3700 kJ per 100 g.
