Extra Virgin Olive Oil Arbequina with Black Truffle - 500 ML - Organic Agriculture
Imagine the exquisite taste of our Arbequina Extra Virgin Olive Oil, enriched with the prestigious Black Truffle (Tuber Melanosporum), directly from organic farming. This luxury gourmet condiment, presented in a 500 ML bottle, is the perfect complement for the most demanding palates, offering a unique culinary experience.
Main ingredients:
- Arbequina Extra Virgin Olive Oil: Extracted from carefully selected Arbequina olives. This gourmet element provides smoothness and a unique flavor.
- Dehydrated Black Truffle (0.5%): Equivalent to 1% of fresh truffle, it adds an intense aroma and unmistakable flavor to each dish.
- Natural Aroma of Tuber Melanosporum: Intensifies the truffle flavor, making each use a gourmet experience.
Black Truffle Origin: The Black Truffle, also known as the Périgord truffle, is highly valued in world gastronomy for its deep and complex aroma. Harvested in winter with the help of trained dogs, this truffle turns our oil into an exceptional condiment.
Perfect Pairing: Ideal for enhancing the flavor of cold or low-temperature cooked dishes. Try adding it to meats, fried eggs, pastas or salads to transform any recipe into a culinary masterpiece.
Organic Commitment: Committed to sustainability and quality, our Extra Virgin Olive Oil with Black Truffle comes from 100% organic farming, guaranteeing not only superior taste but also respect for the environment.
Imagine the exquisite taste of our Arbequina Extra Virgin Olive Oil, enriched with the prestigious Black Truffle (Tuber Melanosporum), directly from organic farming. This luxury gourmet condiment, presented in a 500 ML bottle, is the perfect complement for the most demanding palates, offering a unique culinary experience.
Main ingredients:
- Arbequina Extra Virgin Olive Oil: Extracted from carefully selected Arbequina olives. This gourmet element provides smoothness and a unique flavor.
- Dehydrated Black Truffle (0.5%): Equivalent to 1% of fresh truffle, it adds an intense aroma and unmistakable flavor to each dish.
- Natural Aroma of Tuber Melanosporum: Intensifies the truffle flavor, making each use a gourmet experience.
Black Truffle Origin: The Black Truffle, also known as the Périgord truffle, is highly valued in world gastronomy for its deep and complex aroma. Harvested in winter with the help of trained dogs, this truffle turns our oil into an exceptional condiment.
Perfect Pairing: Ideal for enhancing the flavor of cold or low-temperature cooked dishes. Try adding it to meats, fried eggs, pastas or salads to transform any recipe into a culinary masterpiece.
Organic Commitment: Committed to sustainability and quality, our Extra Virgin Olive Oil with Black Truffle comes from 100% organic farming, guaranteeing not only superior taste but also respect for the environment.