White Truffle Extra Virgin Olive Oil-Based Seasoning · 500 ml
      White Truffle Extra Virgin Olive Oil-Based Seasoning · 500 ml
      White Truffle Extra Virgin Olive Oil-Based Seasoning · 500 ml
      White Truffle Extra Virgin Olive Oil-Based Seasoning · 500 ml

      White Truffle Extra Virgin Olive Oil-Based Seasoning · 500 ml

      ₱5,100.00
      ₱5,100.00
      Free shipping from €120 Delivery in 1–2 business days.
      Includes a gastronomic pairing guide Scan the QR code for a curated selection to enjoy this product.
      Hand-prepared at the estate Each order is individually packed and wrapped before shipping.
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      White Truffle Extra Virgin Olive Oil-Based Seasoning · 500 ml
      White Truffle Extra Virgin Olive Oil-Based Seasoning · 500 ml
      ₱5,100.00
      ₱5,100.00
      Finca Hostalets 1898 · White Truffle Seasoning

      A simple dish can be completely transformed by a precise aroma, right at the end.

      There is no need to change the recipe. A few drops at the end are enough to give it a different aromatic character.

      White Truffle Seasoning.

      Finca Hostalets 1898 Arbequina EVOO with white truffle, made as a seasoning to be used in small amounts.

      White Truffle seasoning made with Arbequina EVOO, Finca Hostalets 1898, with fresh pasta on a dark marble worktop

      Freshly made pasta, with a few drops just before taking it to the table. The same gesture works with a risotto, or with a freshly set egg.

      500 ml of White Truffle seasoning made with Arbequina EVOO. Arbequina Extra Virgin Olive Oil 98%, dehydrated truffle pieces 0.5% (equivalent to 1% fresh product), natural flavouring.

      The aroma, in the final gesture before the table.

      White truffle

      White truffle provides the aromatic core of this seasoning. It is added as dehydrated pieces, together with natural flavouring, in a formula designed to be used in small amounts over the finished dish.

      Arbequina EVOO

      The base of this seasoning is Arbequina EVOO, which makes up 98% of its composition. Dehydrated truffle pieces and natural flavouring are added to this base.

      Aromatic profile

      An intense and distinctive aromatic profile, designed to be used in small amounts. Added at the end, it brings in the character of white truffle without letting the seasoning take over the dish.

      At the table

      With fresh pasta, a risotto, or in a dessert such as panna cotta: the same aroma, in different registers.

      Finca Hostalets 1898 White Truffle seasoning over fresh pasta

      With fresh pasta.

      Finca Hostalets 1898 White Truffle seasoning over panna cotta

      With panna cotta.

      Product information

      Ingredients

      White truffle seasoning made with Arbequina extra virgin olive oil.

      Arbequina Extra Virgin Olive Oil 98%, dehydrated truffle pieces 0.5% (equivalent to 1% fresh product), natural flavouring.

      Storage

      Store in a cool, dry place, away from light and sudden changes in temperature. Best before: 12 months from packaging.

      Nutrition information (per 100 g)

      Energy 3,700 kJ / 900 kcal
      Fat 100.0 g
      — of which saturates 14.76 g
      Carbohydrate 36.0 g
      — of which sugars 0.0 g
      Protein 0.0 g
      Salt 0.0 g

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